"Alan J. Richer" wrote:
>
> --- John Cranfield <john.cranfield@ns.sympatico.ca> wrote:
>
> > The daunting part is all the bent steel to clear away.
>
> Repeat after me:
>
> I love my Sawzall.
> I love my Sawzall.
> I love my Sawzall....
> ajr
Ah.. so you just invested heavily in Sawzall Inc.
If one Sawzall operated by one man can cut an inch a minute how many
hamburgers will a party of 10 eat at -10 degrees C.?
John and Muddy
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