LRO: Re: Re: Re: Re: Re: Guinness (was Acetone and Rain-X)

From: Frank Elson (frankelson@felson.freeserve.co.uk)
Date: Mon Jun 11 2001 - 17:28:47 EDT

  • Next message: Frank Elson: "LRO: Re: British Beer, The Right Temparature"

    you spotted the extra 'e' Alex. As I prefer Irish whiskey and always have
    some around, mine shouldn't be a 'Scots' Mac.

    mix? to taste mate, to taste - and have a lot of fun experimentin'...
     (I do half'n'half myself)
    Best Cheers

    Frank
        +--+--+--+
         I !__| [_]|_\___
         I ____|"_|"__|_ | / B791 PKV
         "(o)======(o)" Bronze Green 110 CSW

    ----- Original Message -----
    From: Alex Maiolo <Rovernut@nc.rr.com>
    To: <lro@Works.Team.Net>
    Sent: Monday, June 11, 2001 2:15 AM
    Subject: LRO: Re: Re: Re: Re: Guinness (was Acetone and Rain-X)

    >
    > > Ginger Wine is great...
    > > Ever mix it with whiskey for a genuine 'Scot's Mac' ?
    >
    > No, what are the proportions? Any other godd Stone's drinks?
    >
    > > (ok, anyone notice my deliberate mistake?)
    >
    > It looks like you had an extra "e" floating around that you had to use...
    >
    >
    > > Not sure where Stones' bitter comes from... well, probably a toilet
    > > somewhere...
    >
    > Perhaps it's what's left over after a run of Budweiser is complete.
    >
    > Alex Maiolo
    > Chapel Hill NC
    >
    >
    >
    >



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